Dr. Chef Shajahan M Abdul
Dr. Chef Shajahan M Abdul is a hospitality consultant, restaurateur, and culinary strategist with over 25 years of experience in the restaurant and food service industry. Having worked with leading hospitality brands and international kitchens, he has successfully conceptualized, developed, and launched numerous restaurants across India and overseas.
As the Founder, Managing Director & CEO of Restro Consultants Pvt. Ltd. and the creator of Mysore Tiffanys, he specializes in restaurant consulting, menu engineering, kitchen planning, franchise development, operational excellence, and sustainable business growth.
Through the Mysore Tiffanys blog, he shares practical insights, industry trends, and proven strategies to help restaurant owners, entrepreneurs, and food enthusiasts build successful hospitality businesses.
Articles by Dr. Chef Shajahan M Abdul
165 articles
Best Franchise Business in Bangalore: Top 10 Opportunities to Start in 2025 (Low-Investment to Premium Food Brands)
Searching for the best franchise business in Bangalore that fits your budget and passion? This guide is crafted…
Difference Between Cafe and Restaurant: Understanding the Key Distinctions
When it comes to choosing a place to eat or considering starting a food business, understanding the difference…
Top 10 Best Food Franchise in India (2025) – Explore Profitable Food Brands & Franchise Leaders
Lucknow, a city famous for its royal Mughlai and Awadhi cuisine, has recently opened its arms to the…
Restaurant Business Plan Guide for 2025: Startup Models, F&B Strategy & Operations Planning
Lucknow, a city famous for its royal Mughlai and Awadhi cuisine, has recently opened its arms to the…
Best South Indian Restaurants in Lucknow to Savor Traditional Flavors
Lucknow, a city famous for its royal Mughlai and Awadhi cuisine, has recently opened its arms to the…
Best South Indian Restaurants in Kolkata: Where to Find Authentic Tamil Nadu-style Food and Kerala Delicacies
Kolkata, known for its cosmopolitan food scene, has seen a rising interest in authentic South Indian cuisine over…
15 Best South Indian Veg Restaurants in Bangalore (Authentic, Iconic & Traditional Picks)
If you’re on the hunt for the Best South Indian Veg Restaurants in Bangalore, this guide will take…
Best South Indian Restaurants in Chandigarh (2025 Edition)
Chandigarh, known for its rich diversity in food culture, has become a significant hub for those craving South…
Best South Indian Restaurants in Varanasi: A Complete Guide to Delicious Dosas, Thalis & More
Varanasi, the spiritual heart of India, is also gaining a reputation as a food lover’s paradise. The Best…