Dr. Chef Shajahan M Abdul
Dr. Chef Shajahan M Abdul is a hospitality consultant, restaurateur, and culinary strategist with over 25 years of experience in the restaurant and food service industry. Having worked with leading hospitality brands and international kitchens, he has successfully conceptualized, developed, and launched numerous restaurants across India and overseas.
As the Founder, Managing Director & CEO of Restro Consultants Pvt. Ltd. and the creator of Mysore Tiffanys, he specializes in restaurant consulting, menu engineering, kitchen planning, franchise development, operational excellence, and sustainable business growth.
Through the Mysore Tiffanys blog, he shares practical insights, industry trends, and proven strategies to help restaurant owners, entrepreneurs, and food enthusiasts build successful hospitality businesses.
Articles by Dr. Chef Shajahan M Abdul
165 articles
Onion Uthappam: A Guide to the Savory South Indian Pancake
The onion uthappam is a beloved South Indian delight. It is a thick, soft pancake topped with savory…
The Best Veg Restaurants in Hyderabad: A Food Lover’s Guide
Finding the best veg restaurants in Hyderabad can be a fun search. The city has a wide mix…
Best Veg Restaurants in Bangalore: A Guide to Authentic Flavors
Bangalore is a food lover’s dream. The city is full of great veg food choices. This guide helps…
Finding the Best Dosa in Bangalore: A Taste of Mysore
Are you looking for the best dosa in Bangalore? This city has many options. But a true Mysore…
Finding the Best Dosa Restaurant in Hyderabad: An Authentic Guide
Your search for the best dosa restaurant in Hyderabad ends here. We bring the true taste of Mysore…
The Best South Indian Thali in Bangalore: An Authentic Mysorean Journey
Are you looking for the best south indian thali in hyderabad? This guide will help you. A thali…
Finding the Best South Indian Thali in Hyderabad: An Authentic Guide
Are you looking for the best south indian thali in hyderabad? This guide will help you. A thali…
How to Make Uttapam: A Mysore Tiffanys Guide
Welcome to the heart of South Indian cuisine. Learning how to make uttapam is simple with our guide.…
Finding the Famous Masala Dosa in Bangalore: A Food Lover’s Guide
Bangalore’s food scene is famous. The city is a great place for food lovers. A simple, loved dish…